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Don’t just wear green. Get in the spirit of St. Patrick’s Day with some green food. Tasting it might even make you want to dance some jig!
Celebrate St. Patrick’s Day by incorporating more greens in your feast. With this activity, the students will be making a homemade pizza filled with green bell peppers!
Too much of everything can be bad and same goes with salty and sweet food. Learn more about how you should eat them in regulation and how it affects our health in this lesson.
Soft, sweet, strawberry! In this lesson, students will follow a set of instructions to create a tasty treat using ingredients found at home and strawberries.
Eating healthy can also be eating tasty! Don’t believe me? Then try it for yourselves by cooking this tasty and healthy ham and spinach entrée.
Tasty, healthy, and egg-citing! Learn how to create egg sandwich but with a twist.
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