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Don’t just wear green. Get in the spirit of St. Patrick’s Day with some green food. Tasting it might even make you want to dance some jig!
Celebrate St. Patrick’s Day by incorporating more greens in your feast. With this activity, the students will be making a homemade pizza filled with green bell peppers!
Trying to spoil your mom and grandma on their special day? This simple baked good suggestion can help you in creating something truly memorable for them on Mother’s Day. So grab that flour and make some flower cupcakes!
Grab and take a bite of this sumptuous and healthy bread bars made of different veggies. Show your kitchen skills in this cooking activity that will surely tease your taste buds.
Too much of everything can be bad and same goes with salty and sweet food. Learn more about how you should eat them in regulation and how it affects our health in this lesson.
Quick, yummy, and healthy! This warm, comforting cup of potato soup can be whipped out in a jiffy and this lesson will tell you all you need to do.
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