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Who would have thought that it’s possible to prepare some snacks and get to know more about the types of mixtures at the same time? Of course, it is! Fill your brain and your stomach in this lesson!
The students will be able to learn about mixtures, what Heterogeneous and Homogeneous mixtures are, and how they are different from each other by making burgers and powdered juice drinks.
Bring out your wands and whip out your kitchen magic with this culinary activity where you will make edible broomsticks.
Thanksgiving will not be complete without the stuffed turkey. Create a turkey for the family to enjoy but as a dessert. Find out how in this recipe.
Victory tastes sweet and in this lesson, it will be literally. Students will learn how to make churros as they celebrate Cinco de Mayo.
Quick, yummy, and healthy! This warm, comforting cup of potato soup can be whipped out in a jiffy and this lesson will tell you all you need to do.
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