The students will make use of berries and yogurt as they create sweet treats in celebration of the Fourth of July. It’s simple, healthy, and good for all ages!
- Duration: 1 Hour(s)
- Grade(s): K – 12th
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Who said desserts are nothing but beautifully-arranged sugar? They can be healthy, too! Just like this one. And it’s here to make our Fourth of July celebrations more colorful and more special.
The students will make use of berries and yogurt as they create sweet treats in celebration of the Fourth of July. It’s simple, healthy, and good for all ages!
Quick, yummy, and healthy! This warm, comforting cup of potato soup can be whipped out in a jiffy and this lesson will tell you all you need to do.
As Robert Urich said, “A healthy outside starts from the inside.” This is true in many aspects, even in the food we eat. Students will work together to bake cauliflower tots and taste it together afterwards!
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