The students will make use of berries and yogurt as they create sweet treats in celebration of the Fourth of July. It’s simple, healthy, and good for all ages!
- Duration: 1 Hour(s)
- Grade(s): K – 12th
The students will make use of berries and yogurt as they create sweet treats in celebration of the Fourth of July. It’s simple, healthy, and good for all ages!
Quick, yummy, and healthy! This warm, comforting cup of potato soup can be whipped out in a jiffy and this lesson will tell you all you need to do.
Thanksgiving will not be complete without the stuffed turkey. Create a turkey for the family to enjoy but as a dessert. Find out how in this recipe.
Trying to spoil your mom and grandma on their special day? This simple baked good suggestion can help you in creating something truly memorable for them on Mother’s Day. So grab that flour and make some flower cupcakes!
As Robert Urich said, “A healthy outside starts from the inside.” This is true in many aspects, even in the food we eat. Students will work together to bake cauliflower tots and taste it together afterwards!
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