The students will take turns in the preparation and the cooking process as they follow a multi-step recipe. During the activity, they will be able to work in groups and appropriately communicate with peers.
- Duration: 1 Hour
- Grade(s): 1st – 3rd
The students will take turns in the preparation and the cooking process as they follow a multi-step recipe. During the activity, they will be able to work in groups and appropriately communicate with peers.
Trying to spoil your mom and grandma on their special day? This simple baked good suggestion can help you in creating something truly memorable for them on Mother’s Day. So grab that flour and make some flower cupcakes!
Pizza can be healthy, too! Learn how to prepare one in this activity. Learning the different food groups and their respective benefits is just a pineapple topping in this lesson.
Grab and take a bite of this sumptuous and healthy bread bars made of different veggies. Show your kitchen skills in this cooking activity that will surely tease your taste buds.
As Robert Urich said, “A healthy outside starts from the inside.” This is true in many aspects, even in the food we eat. Students will work together to bake cauliflower tots and taste it together afterwards!
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