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Valentine’s Day is an occasion that reminds us that love can be found and shown in many ways. With this activity, the students will show their appreciation to their loved ones by making the perfect sweet treat!
In celebration of Valentine’s Day, the students will make a perfectly festive dessert that can serve as tokens of their love and appreciation. They will coat them in chocolate and decorate with sprinkles.
Trying to spoil your mom and grandma on their special day? This simple baked good suggestion can help you in creating something truly memorable for them on Mother’s Day. So grab that flour and make some flower cupcakes!
As Robert Urich said, “A healthy outside starts from the inside.” This is true in many aspects, even in the food we eat. Students will work together to bake cauliflower tots and taste it together afterwards!
Pancakes are great breakfast food. They are soft, sweet and easy to make. This lesson will teach students how to create a pancake by strictly following instructions.
Soft, sweet, strawberry! In this lesson, students will follow a set of instructions to create a tasty treat using ingredients found at home and strawberries.
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