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Did you know that leprechauns can’t fly? They float, rather (just for this activity, though!). See what you need to mix and stir together in order to make this by checking this lesson out!
In this activity, the students will work with their classmates as they prepare a St. Patrick’s Day drink that can also serve as a dessert. Only three main ingredients are needed to make it.
Quick, yummy, and healthy! This warm, comforting cup of potato soup can be whipped out in a jiffy and this lesson will tell you all you need to do.
Pizza can be healthy, too! Learn how to prepare one in this activity. Learning the different food groups and their respective benefits is just a pineapple topping in this lesson.
Who’s in for a tasty, cheesy treat? I am! Learn how to make these tasty tongue teasers in a jiffy.
As Robert Urich said, “A healthy outside starts from the inside.” This is true in many aspects, even in the food we eat. Students will work together to bake cauliflower tots and taste it together afterwards!
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