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Did you know that leprechauns can’t fly? They float, rather (just for this activity, though!). See what you need to mix and stir together in order to make this by checking this lesson out!
In this activity, the students will work with their classmates as they prepare a St. Patrick’s Day drink that can also serve as a dessert. Only three main ingredients are needed to make it.
Bring out your wands and whip out your kitchen magic with this culinary activity where you will make edible broomsticks.
Quick, yummy, and healthy! This warm, comforting cup of potato soup can be whipped out in a jiffy and this lesson will tell you all you need to do.
Trying to spoil your mom and grandma on their special day? This simple baked good suggestion can help you in creating something truly memorable for them on Mother’s Day. So grab that flour and make some flower cupcakes!
Healthy food can be delicious, too! In this activity, the students will experience baking something healthy and will discover more about how its nutrients will benefit their bodies!
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