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Every occasion calls for a Caesar Salad, which is served before the main course. Salad cannot be made without lettuce as the primary ingredient! Let’s explore the beauty of growing lettuce before it’s served as a delicious appetizer!
Students will learn how to grow lettuce in a small container in this lesson. They will discover the ideal temperature for growing lettuce that is healthier than usual lettuce.
What better way to celebrate St. Patrick’s Day than growing your own greens? And not just regular greens, but greens on a sponge. Yes! On a sponge, plants can grow. Have a go at this activity and join others in turning green for this celebration!
It can be green or it can be red; they taste good when added to your food. Not only is sweet pepper the perfect ingredient to add that dash of color to your meal but it is also quite nutritious. Let the students grow some sweet peppers and be amazed!
Planting seeds is the beginning of a plant’s journey. But is can also do so without the former. How? Ground layering! Absorb this planting skill and experience it for yourself at the same time in this activity.
When was the last time you went to a farm or a zoo? Did you have the opportunity to interact with the
various animals? This activity will help you in becoming acquainted with the animals, their young ones, and their names.
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