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Want to spend Easter Sunday in a healthy way? As everyone likes cucumbers and carrots, this meal is the ideal fit for you. Who would have guessed they would go well with cream cheese smeared on bagels? Yes, everyone will be eager to taste it!
These nutritious Easter-themed bagels are ideal for a festive Easter snack or lunch for students because they are covered with edible nests made from crunchy vegetables.
As Robert Urich said, “A healthy outside starts from the inside.” This is true in many aspects, even in the food we eat. Students will work together to bake cauliflower tots and taste it together afterwards!
Quick, yummy, and healthy! This warm, comforting cup of potato soup can be whipped out in a jiffy and this lesson will tell you all you need to do.
Eating healthy can also be eating tasty! Don’t believe me? Then try it for yourselves by cooking this tasty and healthy ham and spinach entrée.
The perfect combination of sticky and crispy, Rice Krispies are a thing of sweet beauty. This all-rounder dessert ingredient is the perfect main star for this fun and festive activity!
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