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Healthy food can be delicious, too! In this activity, the students will experience baking something healthy and will discover more about how its nutrients will benefit their bodies!
In this lesson, students will learn how to bake a puff pastry with asparagus and prosciutto. They will work in groups and they will understand the health benefits of this kind of food to their bodies.
Too much of everything can be bad and same goes with salty and sweet food. Learn more about how you should eat them in regulation and how it affects our health in this lesson.
Who’s in for a tasty, cheesy treat? I am! Learn how to make these tasty tongue teasers in a jiffy.
Bring out your wands and whip out your kitchen magic with this culinary activity where you will make edible broomsticks.
Soft, sweet, strawberry! In this lesson, students will follow a set of instructions to create a tasty treat using ingredients found at home and strawberries.
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